KAI Sekimagoroku 1000CL 120mm Petty Fruit Knife Made in Japan (AE5251)
Product Description
This Japanese all-purpose kitchen knife uses precision brazing to create a striking contrast between the spine and cutting edge, highlighting a refined wave-like blade pattern. The clean, flowing design is paired with a durable laminated handle for a comfortable, confident grip.
Ideal for everyday prep including vegetables, meat, and fish. Suitable for both right- and left-handed users. After use, wash with mild detergent, rinse, dry thoroughly, and store in a low-humidity place. Logo markings on the blade may change without notice.
Product Specification
- Materials: Stainless clad composite
- Cutting core: High-carbon stainless steel
- Outer layers: Stainless steel
- Bolster and end cap: Stainless steel
- Handle: Reinforced laminated wood
- Overall size: 230 x 28 x 15 mm
- Blade length: 120 mm
- Blade thickness: 1.8 mm
- Weight: 63 g
- Country of origin: Japan
- JAN: 4901601364040
Key Features
- Versatile knife for vegetables, meat, and fish
- Precision brazed construction for a refined finish
- Right- and left-handed compatible
- Lightweight and easy to control
- Durable stainless clad blade with high-carbon core
Product Description
This Japanese all-purpose kitchen knife uses precision brazing to create a striking contrast between the spine and cutting edge, highlighting a refined wave-like blade pattern. The clean, flowing design is paired with a durable laminated handle for a comfortable, confident grip.
Ideal for everyday prep including vegetables, meat, and fish. Suitable for both right- and left-handed users. After use, wash with mild detergent, rinse, dry thoroughly, and store in a low-humidity place. Logo markings on the blade may change without notice.
Product Specification
- Materials: Stainless clad composite
- Cutting core: High-carbon stainless steel
- Outer layers: Stainless steel
- Bolster and end cap: Stainless steel
- Handle: Reinforced laminated wood
- Overall size: 230 x 28 x 15 mm
- Blade length: 120 mm
- Blade thickness: 1.8 mm
- Weight: 63 g
- Country of origin: Japan
- JAN: 4901601364040
Key Features
- Versatile knife for vegetables, meat, and fish
- Precision brazed construction for a refined finish
- Right- and left-handed compatible
- Lightweight and easy to control
- Durable stainless clad blade with high-carbon core
Original: $69.04
-70%$69.04
$20.71Description
Product Description
This Japanese all-purpose kitchen knife uses precision brazing to create a striking contrast between the spine and cutting edge, highlighting a refined wave-like blade pattern. The clean, flowing design is paired with a durable laminated handle for a comfortable, confident grip.
Ideal for everyday prep including vegetables, meat, and fish. Suitable for both right- and left-handed users. After use, wash with mild detergent, rinse, dry thoroughly, and store in a low-humidity place. Logo markings on the blade may change without notice.
Product Specification
- Materials: Stainless clad composite
- Cutting core: High-carbon stainless steel
- Outer layers: Stainless steel
- Bolster and end cap: Stainless steel
- Handle: Reinforced laminated wood
- Overall size: 230 x 28 x 15 mm
- Blade length: 120 mm
- Blade thickness: 1.8 mm
- Weight: 63 g
- Country of origin: Japan
- JAN: 4901601364040
Key Features
- Versatile knife for vegetables, meat, and fish
- Precision brazed construction for a refined finish
- Right- and left-handed compatible
- Lightweight and easy to control
- Durable stainless clad blade with high-carbon core
