Kitani Tea House Matcha no Sato 13-piece
Product Description
Matcha no Sato is a delicate confection featuring smooth, mildly sweet Uji matcha cream wrapped in a light, crisp egg senbei wafer. Enjoy with your favorite tea, at room temperature or lightly chilled.
Crafted in Kyoto’s Ujitawara, the birthplace of sencha, where shaded hillsides nurture umami-rich tea leaves. Made by Kitani Seichajo with a focus on aroma and quality. Note: packaging may vary.
Key Features
- Creamy Uji matcha filling
- Crisp, thin egg wafer shell
- Balanced, not-too-sweet taste
- Tasty at room temp or chilled
- Pairs beautifully with green tea
- Provenance: Ujitawara, Kyoto
Product Description
Matcha no Sato is a delicate confection featuring smooth, mildly sweet Uji matcha cream wrapped in a light, crisp egg senbei wafer. Enjoy with your favorite tea, at room temperature or lightly chilled.
Crafted in Kyoto’s Ujitawara, the birthplace of sencha, where shaded hillsides nurture umami-rich tea leaves. Made by Kitani Seichajo with a focus on aroma and quality. Note: packaging may vary.
Key Features
- Creamy Uji matcha filling
- Crisp, thin egg wafer shell
- Balanced, not-too-sweet taste
- Tasty at room temp or chilled
- Pairs beautifully with green tea
- Provenance: Ujitawara, Kyoto
Description
Product Description
Matcha no Sato is a delicate confection featuring smooth, mildly sweet Uji matcha cream wrapped in a light, crisp egg senbei wafer. Enjoy with your favorite tea, at room temperature or lightly chilled.
Crafted in Kyoto’s Ujitawara, the birthplace of sencha, where shaded hillsides nurture umami-rich tea leaves. Made by Kitani Seichajo with a focus on aroma and quality. Note: packaging may vary.
Key Features
- Creamy Uji matcha filling
- Crisp, thin egg wafer shell
- Balanced, not-too-sweet taste
- Tasty at room temp or chilled
- Pairs beautifully with green tea
- Provenance: Ujitawara, Kyoto
